Vegetables
Vegetables: these plants refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds.
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46906 - Brassica Ruby Streaks (mustard vegetable - moutarde)
46905 - Brassica Superschmelz (kohlrabi cabbage vegetable - chou-rave) (4)
46904 - Brassica Reflex (kale vegetable – chou frisé) (2)
46903 - Brassica Baltic Red (kale vegetable – chou frisé)
46902 - Brassica Winterbor (kale vegetable – chou frisé)
46782 - Armoracia rusticana (Horseradish herb) (1)
46776 - Brassica Samantha (Cabbage vegetable - chou) (1)
46775 - Brassica Deadon (Cabbage vegetable - chou) (2)
46774 - Brassica Top Bunch (Cabbage vegetable)
46773 - Brassica Crane Pink (Cabbage vegetable)
46772 - Brassica Pigeon White (Cabbage vegetable)
46756 - Brassica Early Purple Vienna (Cabbage Kohlrabi vegetable)
46755 - Brassica Romanesco (Cauliflower vegetable – chou fleur) (1)
46754 - Brassica Scarlet Frills (mustard vegetable - moutarde)
46753 - Asparagus officinalis (garden asparagus vegetable) (2)
46737 - Cucurbita Bossa Nova (Squash Zucchini) (1)
46731 - Capsicum Salsa Yellow (pepper vegetable – poivron piment)
46730 - Capsicum Numex Twilight (pepper vegetable – poivron piment) (3)
46729 - Capsicum Nosegay (pepper vegetable – poivron piment) (1)
46728 - Capsicum Explosive Ember (pepper vegetable – poivron piment)
46727 - Capsicum Basket of Fire (pepper vegetable – poivron piment) (6)
46726 - Lactuca Radicchio Fiero (Lettuce vegetable - laitue)
46725 - Lactuca Red Rosie (Lettuce vegetable - laitue)
46724 - Lactuca Granada (Lettuce vegetable - laitue) (1)